28-30/9/2019 taf present @ Athens Coffee Festival

Some of taf’s unique coffees, our excellent, experienced barista, and a sophisticated La Marzocco Strada, were a unique combination that made our presence special during the Athens Coffee Festival 28-30 / 10. The above three factors were enough to turn a simple walk of visitors into a unique experience through a cup of taf coffee, giving to both professionals and coffee lovers the opportunity to taste some of our new coffee arrivals as well as our all-time classic choices and blends.

At the espresso bar, taf offered:

Elida Estate – Panama

La Lia micromill – Costa Rica

Pianeta Light Blue

Espresso Rosebud Blend

Leoncio Herbazu micromill – Costa Rica

and the exceptional and  limited To-la Reserve Honey- Ethiopia

Cup profile: stone fruits, balanced acidity, velvety body, black tea aftertaste


At Brew Bar, we offered excellent filter coffees:

La Huella – Nicaragua

Las Delicias – Nicaragua


Of course we made sure that people tried our own refreshing and best Iced Brew of the city with:

Divino Nino – Costa Rica

Yirgacheffe To-La – Ethiopia


See you next year!!!