El Calagual Guatemala
Fabian family moved to
Santa Rosa de Lima in 1899 establishing Finca El Chicon, with 154 hectares,
dedicated to cattle originally. Bonifacio Fabian, is now the 4th generation and
inherited a piece of land named Calagual.
By tradition, coffee is sold in cherries to the middle Compradors in this region, however, Darwin Fabian, Bonifacio´s son, decided to try out some processes two years ago.
Darwin is now taking care of the farm and experimenting with processes and varieties. He believes that in the middle of crisis, differentiation is the key to survive and preserve the land.
Although the farm is small, it gives an opportunity to do more focused experiments.
Darwin built african beds this year that allowed him to process some Naturals. His next step is to implement a pulper and move forward to the Honey and Fully Washed coffees.
Origin: Santa Rosa, Guatemala
Cup profile: blackberry, honey, toffee, anana, malic acidity, creamy body
Suggested for: espresso
- Price: 12.26€ (including VAT)
Product Code: 5204129022966
Ex Tax: 10.85€
Availability: In Stock